I HAD to share the recipe for these tater skinz. I made 'em for the first time last night for hubby to take over to a buddie's house for football-game-watching with the guys. It took a bit of time to make but WELL worth it. In fact, I ate just two of them--& that was my dinner! They are filling & delicious & they turned out perfect! Mr. WhiMSy love returned home with an empty pan too.
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Nothing says '80s like potato skins! We made them one evening, a few weeks ago(after we put the kids down for the night), and ate them while watching Magnum P.I. on Netflix. A perfect theme night date.
ReplyDeleteThose look so yummy! Thanks for sharing the recipe! :)
ReplyDeleteOh, yum!!! You're making me hungry! =) Thanks for sharing the recipe. =)
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